Food safety training programs for the food service industry
The following organizations are good sources of current food safety information:
Canadian Food Inspection Agency
BC Centre for Disease Control
Ministry of Health
First Nations Health Authority
Fraser Health Authority
Interior Health Authority
Island Health Authority
Northern Health Authority
Vancouver Coastal Health AuthorityAdditional sources of food safety information:
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FOODSAFE™ is a program of the Province of British Columbia
The FOODSAFE training program was developed cooperatively by government, business, health, safety, and education. These partners continue to work together in the delivery and continuous improvement of the program and the curriculum resources.
Food Allergy Canada
US Centers for Disease Control and Prevention
World Health Organization
Check your FOODSAFE certification and exam results here